Cocktail menu
Le Deck Bar-Terrasse - Summer Season 2025
Mixologist's Creation
Signature Cocktails
Step into the new season with cocktails artfully crafted by our expert mixologist. Blending creativity with a diverse array of flavors, Fred delivers drinks that are truly one of a kind.
LE PETIT BONBON
RHUM FLOR DE CANA CENTENARIO 12 ANS (4CL), BANANA AND ESPELETTE PEPPER HOMEMADE SYRUP
RASPBERRY PUREE, COCONUT & MARSHMALLOW EMULSION
24.-
GIN CHRONIC
GIN TANQUERAY ROYALE (INFUSED BLACKCURRANT/VANILLA) (4CL), PUREE MAISON DE PECHE, VERBENA AND OLIVE OIL, BOLS ELDERFLOWER LIQUEUR, ORANGE BLOSSOM
24.-
COGNAC BUSINESS
COGNAC CAMUS VS (4CL) INFUSED WITH BLUEBERRIES, FAIR LIQUEUR KUMQUAT, LIGHT HONEY
24.-
Figueiredo
Gin, Cherry Liqueur, Hibiscus Sirup, Blackcurrant Coulis
24.-
Le Deck
Sailor Jerry rhum, Galliano vanilla liquor, fresh passion fruit purée, orange & mango juice, fresh passion fruit
24.-
Classic Cocktails
Pisco Sour
PISCO (4CL), LIME, sugar cane
17.-
Amaretto Sour
AMARETTO (4CL), LEMON, SUGAR CANE
17.-
Daiquiri
RHUM (4CL), lIME, SUGAR CANE
EXTRA FRUIT PUREE
(STRAWBERRY, RASPBERRY, PASSION FRUIT)
17.-
+2.-
Martinez
TANQUERAY 10 (4CL), ANTICA FORMULA (4CL), LIQUEUR MARASCHINO (2CL)
18.-
Moscow Mule
VODKA (4CL), LIME, GINGER BEER
19.-
London Mule
GIN (4CL), LIME, MINT, GINGER BEER
19.-
Cosmo
VODKA (4CL), ORANGE
LIQUEUR (2CL), LIME, CRANBERRY
19.-
Espresso Martini
VODKA (4CL), COFFEE LIQUEUR (4CL), VANILLA, EsPRESSO
19.-
Negroni
GIN (3CL), VERMOUTH, CARPANO ROSSO (3CL), CAMPARI (3CL), BITTER
19.-
Margarita
VODKA (4CL), TEQUILA (4CL), TRIPLE SEC (2CL), LIME
19.-
Basil Smash
GIN (4CL), LIME, SUGAR, BASIL LEAVES
19.-
Pina Colada
RHUM BLANC (4CL), PINEAPPLE, COCONUT LIQUEUR
19.-
Old Fashioned
BOURBON (5CL), ANGOSTURA, BROWN SUGAR
20.-
Pink Lady
VODKA (4CL), LEMON JUICE, GRENADINE SYRUP, FRESH CREAM
20.-
Pornstar Martini
PASSOA (5CL), VODKA (4CL), VANILLA LIQUEUR (2CL), PASSION FRUIT, PROSECCO (2CL)
21.-
Long Island Ice Tea
VODKA (1.5CL), GIN (1.5CL), RHUM BLANC (1.5CL), TRIPLE SEC (1.5CL), TEQUILA (1.5CL),
LIME, COCA-COLA
21.-
SPRITZ & CO.
Aperol Spritz
APEROL (4CL), PROSECCO (15CL) & SPARKLING WATER
18.-
Campari Spritz
CAMPARI (4CL), PROSECCO (15CL) & SPARKLING WATER
18.-
Watermelon Fizz
WATERMELON LIQUEUR (4CL), PROSECCO (15CL) & FRESH MINT
18.-
Suze Spritz
SUZE (4CL), PROSECCO (15CL) & SPARKLING WATER
18.-
Spritz du Lavaux
GIN (4CL), CURACAO(4CL), JOMINI BULLE (15CL) & SPARKLING WATER
22.-
Champagne Spritz
GIN (4CL), CURACAO(4CL), PROSECCO (15CL) & SPARKLING WATER
22.-
MOJITOS & CAIPIS
Mojito
RHUM BLANC (4CL), LIME, FRESH MINT & SODA
19.-
CAIPIRINHA
CACHAÇA (4CL), LIME & SUGAR
19.-
EXTRA FRUIT PUREE
TO CHOOSE: STRAWBERRY / RASPBERRY / PASSION FRUIT
2.-
Mojito Royal
RHUM BLANC (4CL), PROSECCO (10CL), LIME & FRESH MINT
21.-
Cocktails without alcohol
Virgin Aperol Spritz
PETIT BERET ORANGE SPRITZ & PÉTILLANT BLANC DE BLANC, SPARKLING WATER
13.-
Virgin Hugo Spritz
ELDERBERRY SYRUP, PETIT BERET PÉTILLANT BLANC DE BLANC, SPARKLING WATER
13.-
Virgin Cuba Libre
PETIT BERET, CARRIBEAN WOODY WITHOUT ALCOHOL, LIME JUICE
13.-
Virgin Basil Smash
TANQUERAY 0.0%, FRESH BASIL, FRESH LEMON JUICE & CANE SYRUP
15.-
Virgin Mojito
LIME, FRESH MINT, SUGAR & SPARKLING WATER
EXTRA FRUIT PUREE
(STRAWBERRY, RASPBERRY, PASSION FRUIT)
13.-
+2.-
Le Rubis
CRANBERRY JUICE & RASPBERRY PUREE
15.-
Kiwi Smash
KIWI PUREE WITH FRESH MINT
15.-
Virgin Colada
COCONAT PUREE & PINEAPPLE JUICE
15.-
Vir Gin Tonic
GIN TANQUERAY 0.0% & TONIC
15.-
Philosophy Of Chef Rodriguez
Passion, Expertise & Spirit of Sharing
Guided by his Mediterranean roots, hand in hand with local artisans, Chef Lionel Rodriguez carefully selects the treasures of our Swiss lands to create a menu full of color and surprises.
Find us
Find Us
Lausanne
20 minutes by car & 30 minutes by train/bus
Vevey
10 minutes by car & 15 minutes by train/bus
Montreux
15 minutes by car & 30 minutes by train/bus
Geneva
55 minutes by car & 75 minutes by train/bus
Bulle
30 minutes by car & 75 minutes by train/bus
Martigny
35 minutes by car & 75 minutes by train/bus
